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Review:

Spaghetti Alla Carbonara

overall review score: 4.5
score is between 0 and 5
Spaghetti alla Carbonara is a traditional Italian pasta dish made with spaghetti, eggs, cheese (Pecorino Romano or Parmigiano-Reggiano), guanciale, and black pepper.

Key Features

  • Spaghetti
  • Eggs
  • Cheese
  • Guanciale
  • Black pepper

Pros

  • Rich and creamy texture
  • Simple yet flavorful ingredients
  • Quick and easy to prepare

Cons

  • High in calories and fat content
  • May be too rich for some people

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Last updated: Wed, Nov 20, 2024, 06:06:32 AM UTC