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Review:

Naan

overall review score: 4.5
score is between 0 and 5
Naan is a type of Indian flatbread that is popular in South Asian cuisine.

Key Features

  • Soft and fluffy texture
  • Tear-shaped or round in shape
  • Traditional use of tandoor oven for baking

Pros

  • Versatile - can be paired with various dishes such as curries or used as a wrap
  • Delicious flavor with a slight char from the tandoor oven

Cons

  • Can be high in carbs and calories if eaten in large quantities
  • Not easily available in all regions outside South Asia

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Last updated: Mon, Jan 6, 2025, 07:43:27 PM UTC