Review:
Lettuce
overall review score: 4.5
⭐⭐⭐⭐⭐
score is between 0 and 5
Lettuce is a leafy green vegetable commonly used as a base in salads or as a topping in sandwiches and wraps.
Key Features
- Crunchy texture
- Mild flavor
- Rich in vitamins and minerals
Pros
- Low in calories
- High in fiber
- Provides essential nutrients like vitamin K and folate
Cons
- Prone to wilting quickly
- Limited flavor compared to other vegetables