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Review:

Arugula

overall review score: 4
score is between 0 and 5
Arugula is a leafy green vegetable with a peppery flavor that is often used in salads and as a garnish.

Key Features

  • Peppery flavor
  • Nutrient-rich
  • Versatile in cooking

Pros

  • High in vitamins A, C, and K
  • Adds a unique flavor to dishes
  • Low in calories

Cons

  • Some people may find the taste too strong
  • Can wilt quickly if not stored properly

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Last updated: Wed, Jan 1, 2025, 11:06:35 AM UTC