Review:
Arugula
overall review score: 4
⭐⭐⭐⭐
score is between 0 and 5
Arugula is a leafy green vegetable with a peppery flavor that is often used in salads and as a garnish.
Key Features
- Peppery flavor
- Nutrient-rich
- Versatile in cooking
Pros
- High in vitamins A, C, and K
- Adds a unique flavor to dishes
- Low in calories
Cons
- Some people may find the taste too strong
- Can wilt quickly if not stored properly