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Review:

Cardamom

overall review score: 4.5
score is between 0 and 5
Cardamom is a spice made from the seeds of several plants in the ginger family. It has a strong, unique flavor that is both citrusy and minty, making it a popular ingredient in both sweet and savory dishes.

Key Features

  • Strong, unique flavor
  • Versatile spice used in a variety of dishes
  • Comes in green and black varieties

Pros

  • Adds depth and complexity to dishes
  • Beneficial for digestion
  • Has antioxidant properties

Cons

    No cons listed

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Last updated: Sun, Feb 2, 2025, 12:23:29 AM UTC