Review:
Tres Leches Cake
overall review score: 4.5
⭐⭐⭐⭐⭐
score is between 0 and 5
Tres leches cake is a popular Latin American dessert made with three types of milk: evaporated milk, condensed milk, and heavy cream. The sponge cake is soaked in the milks to create a rich and moist texture.
Key Features
- Moist
- Creamy
- Sweet
Pros
- Decadent and indulgent dessert
- Rich and creamy texture
- Unique flavor from three types of milk
Cons
- High in calories and sugar
- May be too sweet for some people