Review:
Sustainable Aquaculture Practices
overall review score: 4.5
⭐⭐⭐⭐⭐
score is between 0 and 5
Sustainable aquaculture practices refer to the environmentally friendly and socially responsible methods of farming aquatic organisms for food production.
Key Features
- Minimizing impact on the environment
- Promoting animal welfare
- Using resources efficiently
- Supporting local communities
Pros
- Helps conserve marine biodiversity
- Reduces pressure on wild fish populations
- Promotes sustainable food production
- Contributes to food security
Cons
- May require additional investment in infrastructure and technology
- Regulatory challenges in implementing sustainable practices