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Review:

Sunflower Oil

overall review score: 4.5
score is between 0 and 5
Sunflower oil is a popular cooking oil made from the seeds of sunflower plants. It is known for its light flavor and high smoke point, making it versatile for various cooking methods.

Key Features

  • High smoke point
  • Neutral flavor
  • Rich in Vitamin E
  • Good source of unsaturated fats

Pros

  • Versatile for cooking
  • Healthy fat source
  • Light flavor

Cons

  • May not be suitable for high-heat frying

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Last updated: Sat, Feb 1, 2025, 07:16:58 AM UTC