Review:
Sensory Analysis
overall review score: 4.5
⭐⭐⭐⭐⭐
score is between 0 and 5
Sensory analysis is the scientific discipline that applies human senses to evaluate and understand a product's quality, characteristics, and attributes.
Key Features
- Objective evaluation of products
- Involves sight, smell, taste, touch, and hearing
- Provides consistent and repeatable results
Pros
- Provides valuable insights into product quality
- Helps identify potential improvements in products
- Can be used across various industries such as food, beverages, cosmetics, and more
Cons
- Subjective nature of human senses can introduce bias in evaluations
- Requires trained panelists for accurate results