Review:
Metal Pie Weights
overall review score: 4.2
⭐⭐⭐⭐⭐
score is between 0 and 5
Metal pie weights are small metal balls or beads used to weigh down a pie crust during baking to prevent shrinkage and ensure a crisp, evenly baked crust.
Key Features
- Metal material
- Small size
- Even distribution of weight
- Reusable
Pros
- Helps prevent pie crust from shrinking during baking
- Ensures a crispy crust throughout the pie
- Can be reused multiple times
Cons
- May be slightly more expensive than alternative pie weight options like dried beans or rice