Review:
Gravlax
overall review score: 4.2
⭐⭐⭐⭐⭐
score is between 0 and 5
Gravlax is a Scandinavian dish of raw salmon cured in sugar, salt, and dill, served as a delicacy.
Key Features
- Raw salmon
- Cured in sugar, salt, and dill
- Served as a delicacy
Pros
- Rich flavor profile
- Healthy omega-3 fatty acids from salmon
- Easy to prepare at home
Cons
- May be too salty for some palates
- Requires refrigeration during curing process