Review:
Granulated Sugar
overall review score: 4.5
⭐⭐⭐⭐⭐
score is between 0 and 5
Granulated sugar is a common sweetener that is made from sugar cane or sugar beets. It is widely used in baking, cooking, and for sweetening beverages.
Key Features
- Sweetening agent
- Versatile ingredient in cooking and baking
- Long shelf life
Pros
- Adds sweetness and flavor to a variety of dishes
- Easy to store and use
- Available in most grocery stores
Cons
- High in calories with no nutritional value
- Excessive consumption can lead to health issues like obesity and diabetes