Review:
Cornmeal Batter
overall review score: 4.2
⭐⭐⭐⭐⭐
score is between 0 and 5
Cornmeal batter is a mixture of cornmeal, flour, and seasonings that is used to coat foods before frying or baking.
Key Features
- Crunchy texture
- Versatile
- Adds flavor to dishes
Pros
- Adds a crispy texture to fried foods
- Enhances the flavor of dishes
- Can be used for both savory and sweet recipes
Cons
- High in carbs and calories if consumed in excess