Review:
Cold Brew Coffee
overall review score: 4.5
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score is between 0 and 5
Cold brew coffee is a popular beverage made by steeping coarsely ground coffee beans in cold water for an extended period of time, resulting in a smooth and flavorful coffee concentrate that is served chilled or over ice.
Key Features
- Smooth taste
- Lower acidity than traditional hot-brewed coffee
- Can be easily customized with different flavors or milk options
Pros
- Smooth and rich flavor profile
- Low acidity makes it easier on the stomach for some individuals
- Can be stored in the refrigerator for several days without losing quality
Cons
- Long steeping time required (usually 12-24 hours)
- May not suit those who prefer hot coffee drinks