Review:
Ceviche
overall review score: 4.5
⭐⭐⭐⭐⭐
score is between 0 and 5
Ceviche is a popular seafood dish originating from Peru. It is typically made with raw fish that is marinated in citrus juices and seasoned with herbs and spices.
Key Features
- Raw fish
- Citrus marinade
- Herbs and spices
Pros
- Fresh and light dish
- High in protein and low in fat
- Versatile and customizable recipe
Cons
- Raw fish may not be suitable for everyone
- Requires fresh and high quality ingredients
- Preparation can be time consuming