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Review:

Canned Salmon

overall review score: 4.2
score is between 0 and 5
Canned salmon is a convenient and shelf-stable seafood option that is widely available in supermarkets.

Key Features

  • Convenient
  • Long shelf-life
  • Good source of omega-3 fatty acids

Pros

  • Easy to store and prepare
  • Versatile ingredient for various recipes
  • Nutritious option for protein and omega-3s

Cons

  • May have a stronger fishy taste compared to fresh salmon
  • Some may prefer the texture of fresh salmon over canned

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Last updated: Sat, Feb 1, 2025, 03:42:00 AM UTC