Review:
Baking Rack
overall review score: 4.5
⭐⭐⭐⭐⭐
score is between 0 and 5
A baking rack is a kitchen tool used to cool freshly baked goods such as cookies, cakes, and bread by allowing air to circulate around them.
Key Features
- Durable construction
- Non-stick surface
- Adjustable design
- Easy to clean
Pros
- Promotes even cooling of baked goods
- Saves counter space by allowing stacked cooling
- Can also be used for roasting meats or vegetables
Cons
- May not fit all baking sheet sizes
- Can be difficult to store when not in use